91 pts. Wine Enthusiast This is a classic and traditional fruit lambic, spontaneously fermented with peaches added during secondary fermentation. The beer is fresh, fruity and remarkably easy to drink, with ripe peach tones throughout the nose and mouth that are lifted by bright acidity and hints of sour yeast. It's certainly strongly fruited, but doesn't taste artificial or overly cloying, finishing long, slightly funky and refreshingly mouthwatering.
English