This Bordeaux-style blend is 46% Merlot, 36% Petit Verdot, 18% Cabernet Sauvignon, harvested in 2018. The grapes were hand-harvested and sorted before beginning fermentation. The different varieties were aged separately for three months before blending and placed back in barrel for 7 months for further aging. This blend was aged in 15% new and 85% neutral French oak. This is a well-balanced wine with red fruit aromatics, flavors of black cherries, hint of tobacco, nice complexity, smooth tannin structure with a long flavorful finish. Drink now 2024.
English