90 points Wine Enthusiast This traditional-method blanc de blancs is made from an 80/20 blend of Chardonnay and Aligoté. Matured 16 months in bottle, it offers grapefruit and red-apple flavors accented by hints of toasted almonds and biscotti. Fruity yet composed, this freshly balanced sparkler is marked by tiny, penetrating effervescence and a rich, mouthfilling mousse.
English