91 points Wine Enthusiast Mint and cedar aromas give way to lively berry flavors and a good structure of moderate tannins and a full body. The wine is complex, interesting and also rich in fruit.
$13.99
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Winemaker Notes The Brady Vineyard Zinfandel is rich and luxurious, featuring deep crimson color and aromas reminiscent of raspberry, and black pepper with subtle notes of vanilla and spice. On tasting, it shows opulent texture, gentle acidity, and savory bramble berry flavors with a hint of velvety oak that lengthens the finish.
$27.99
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90 points - Wine Enthusiast This well-made red wine is fruity, softly textured and full in weight. Supple tannins lend balance between flavors of brambly blackberry, cherry, dried herb and baking spice.
$27.99
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92 points - Wine Spectator Plush and briary, with vibrant cherry, bay leaf and pepper flavors that pick up speed toward well-groomed tannins. Drink now through
$34.99
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91 points - Tasting Panel The grapes for this juicy, fragrant red are from deep-rooted, dry-farmed, head-trained vines, some as old as 100 years. Ripe mulberry is accentuated by red tea, brush, and red beet. Elegance ensues, leaving a dash of white pepper on the finish along with wild strawberry and red licorice
$19.99
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Wilifred Wong - 89 pts. Sometimes you feel like a Zin. Not wanting to make a big deal of putting a red wine on the table, there are moments with you simply want to serve it with a meal and not talk about it. The 2017 Four Vines Old Vine Zinfandel is perfect for these occasions. TASTING NOTES: This wine is flavorful, well-balanced, and soft. Its aromas and flavors of red berries and jam are smooth...
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92 points - Wine Enthusiast Liberally spiced with oak, this full-bodied wine has equally rich fruit flavors that don’t get overwhelmed. It starts with coconut, vanilla and cedar, then reveals delicious ripe plums, raspberries and strawberries on a smooth texture. Editors’ Choice.
$21.99
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Winemaker Notes Intense aromatics of currant and plum are complemented by savory notes of black olive, anise and allspice. A bright entry of briary black raspberry gives way to a bold palate of supple, lively tannins and a powerful, lingering finish. Pair with rich and meaty short ribs, braised pork belly, or gnocchi gorgonzola. Blend: 83% Zinfandel, 10% Petite Sirah, 3% Alicante, 4% Mixed Reds
$27.99
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James Suckling 91 Points - "Raspberry jam and some dried yet racy strawberries to the nose. Generous and fruity with some opulent sweet fruit on the fresh, medium-bodied palate. Fine, ripe tannins are present and supportive. A well-balanced zinfandel which I would happily drink again! Drink now."
$19.99
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92 pts. Wine Enthusiast - A ripe blackberry aroma mixes with a touch of saline on the nose. The palate of this Tannat from a benchmark vintage is ripe and full in feel. Blackberry jam and spice flavors are ripe and satisfying, while this is warm and complete on the finish.
$23.99
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