(2019 Monticello Wine Trail Silver Medal / 2019 Governor’s Cup Bronze Winner)
Produced in a Bordeaux style this year’s edition is Cabernet Sauvignon (55%), Cabernet Franc (15%) and Petit Verdot (30%). This well balanced, smokey wine features spice on the nose, good fruit notes on the mid-palate and a finish hinting of vanilla with silky, soft, firm tannins. This wine has been aged in new and neutral French oak for 20 months. Left Bank style.
English